西澳代写作业:健康和营养

2017-11-28 11:19

随着人民生活水平的提高。人们可以明显地发现，越来越多的人改变了健康和营养的态度和行为。人们比以前更关心他们的健康和数字。显然，这种担忧之所以增加，是因为到处都有报道的消息，有关快餐的每一份报告和研究都没有营养。这是垃圾食品。它不能吃太多。凡此种种，不一而足。这是肯德基面临的困境，因为它已经获得了持续提供油腻不健康食品的快餐的声誉；公司应该对潜在的股东价值增加做些事情。作为一个快餐店最受欢迎的、数以百万计的人光顾的产品和食品公司提供的，重要的是公司坚持专门提供健康食品方面的道德标准。然而，据观察，肯塔基炸鸡使用的是含有Tran脂肪酸的油。这种油会增加胆固醇，甚至增加患心脏病的风险。当局发现了这一点，公众利益集团消费者科学中心正在对该案件进行调查，并告诉该公司使用比他们正在使用的更健康的烹饪产品。
西澳代写作业:健康和营养
With the development of the living standard of the people. People can found obviously, more and more people change the health and nutritional attitudes and behaviours. People more concerned with their health and figures than ever before. Obviously, the reason for this increased concern is because of the fact information be reported in everywhere and every reports and research about fast food has no nutrition. It is junk food. It can not eat much. and so on. This is a dilemmas for KFC have faced, because it has already gain the reputation of a fast food that continuously provides greasy unhealthy food; .The company should do something about potential increase of shareholder value. Being one of the most popular fast food restaurants and with millions of people patronising the products and foods offered by the company, it is important the company adheres to ethical standards specifically in terms of providing healthy foods. However, it has been observed that Kentucky Fried Chicken is using oil which contains Tran's fatty acids. This kind of oil is noted to increase cholesterol and even increased the risk of having heart disease. As authorities discovered this, the case was being carried over by the consumer group centre for Science in the Public Interest and told the company to use healthier cooking products than the one they are using.( Source : Ethics Management KFC)

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